Indigo Blue Herbal Tea

Indigo Blue tea flowers come from a Butterly Pea vine primarily grown in Thailand. Our unique blend is pre-mixed with lemon verbena, dried lemon, and a slightly earthy flavor. When steeped for 5-8 minutes, it makes a beautiful blue-colored herbal tea with a natural lemon flavor known for its medicinal benefits. Steep one teaspoon per 1 (8 oz) cup. Serve it hot or iced.

Great for making an entertaining mocktail. Add citrus juice from a lemon or lime, and it turns purple.

CAFFEINE FREE

Enjoy our Purple Crown Mocktini recipe below:

Steep Tea:

• Pour 8 oz hot water over 1 tsp Indigo Blue 
• Seep for 5 minutes
• Strain off the tea, pour it into a heat-proof glass mug or bowl, and chill

Martini Shaker:

Combine:

• 1/4 cup ice
• 3oz chilled Indigo Blue tea blend
• 1 tsp Bougie Bohemian Elixir (more or less according to desired sweetness)

Shake until frothy. Add to your favorite glass that brings you joy. Garnish with a lime, and enjoy.

The biggest illusion in the world is the belief that we are separated from each other; Obatala reminds us of connective consciousness.